Job Details

Connect Staffing is hiring a Kitchen Utility Worker for a banquet hall that's serving meals to workers for a Data Center construction project in McCarran, NV. This is a temp position paying $16-$18/hr. In this role, you will wash and sanitize dishes, pots, pans, and utensils using a commercial dishwasher and three-compartment sink, and keep the kitchen clean and organized during service.

Pay: $16-$18/hr

Schedule: Daytime shift. Evening, weekend, holiday, and overtime shifts may be required

Location: McCarran, NV 89437

Job Type: Temp 2-3 year project

Primary workplace language(s): English

Work Environment: Dining/Banquet Hall (tent)

Responsibilities

• Operate a commercial dishwasher and three-compartment sink to wash and sanitize dishes, glassware, pots, pans, and utensils throughout the shift.
• Sort, stack, and store cleaned items in their designated locations to keep kitchen workflow moving.
• Clean and maintain dishwashing stations, sinks, floors, and surrounding work areas.
• Remove trash and recycling from kitchen and dining areas.
• Replenish cleaning supplies and notify management when inventory is running low.
• Support kitchen staff with basic food prep and additional tasks during busy service periods.

Minimum Requirements

• 3+ months of recent work history in catering, buffets, banquet halls, food production or restaurant kitchen environment.

Preferred Qualifications

• Experience operating a commercial dishwasher or working a three-compartment sink station.
• Familiarity with food safety and sanitation standards in a commercial kitchen.
• Experience working high-volume service shifts in a restaurant or catering environment.
• Ability to maintain pace and stay organized during peak service hours.
• Experience assisting kitchen staff with basic food prep tasks.
• Previous experience in a restaurant, kitchen, or food service environment.
• Ability to communicate effectively in English.
• You may be a great fit if you've held any of these titles: Dishwasher, Kitchen Utility Worker, Kitchen Porter, Kitchen Steward, Dish Room Attendant, Sanitation Worker, Back of House Utility, Kitchen Support Worker, Utility Worker, Busser / Dishwasher.

Pre-Employment Requirements

• Background check required.
• Must be authorized to work in the U.S. (E-Verify).
• Ability to lift up to 50 lbs occasionally and up to 25 lbs frequently.
• Ability to work at a fast pace throughout the shift.
• Ability to stand for extended periods in a hot, wet kitchen environment.
• Ability to bend, reach, stoop, and perform repetitive tasks.
• Non-slip shoes required (employee-provided).

Benefits

• Weekly pay.
• Direct deposit / Paycard.
• Health and dental benefits available.
• Earn referral bonuses.

After you apply, please check your email for a short screening questionnaire from us. Candidates who complete it promptly will be reviewed faster.

See all our current openings at jobs.connectstaffing.com

#CONHV